Do keep in mind,  that you don't have to follow the amounts of ingredients exactly. I have given them approximately, so you can vary them according to your tastes.

B  is for Bread

R  is for Rice

G  is for a Gravy dish

S is for a Side dish

South Indian Recipes

Snacks & Appetizers

Sweets & Desserts

I

II

III

Aloo Mutter**(G)

Daal (G)

Baigan Bhartha**(S)

Poori or Puree (B)

Okra Sabji (S)

Aloo Paratha(B)

Vegetable Pulav **(R)

Hot Peppers(S)

Palak Paneer(G)

Dhudhi Koftha(G)

Back

Rajma**(G)

Chole or Chana(G)

Bhatura(B)

Naan(B)

Malai Koftha(G)

Navrathan Kurma(G)